We handle our quality seafood in a cleanly climate controlled manor. Vacuum packing each piece individually to preserve quality. Sanitizing our workplace weekly. Offering the best price for Central Florida fresh seafood.
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About Tide to Table Seafood
From Dock to doorstep we offer fresh wild caught seafood sourced to support our commercial fishermen
Seafood Offered
American lobster, Atlantic cod, Cobia, Flounder, Grouper, Haddock, Halibut, Hard clams, King crab, Mussels, Octopus, Oysters, Pompano, Prawns, Salmon, Scallops, Sheepshead, Shrimp, Snapper, Snow crab, Sole, Spiny lobster, Squid, Stone crab, Swordfish, Triggerfish, Trout, Tuna, Wahoo, White seabass, Whiting, We are open to adding more to our menu upon availability1
Locations
2
Number of Fishermen Sourced From
1
Years in Business
What are the Local Catch Values in Action?
Our “values in action” reflect how members of our network implement our core values in practice. Through the intentional work of LCN and applying the core values, these elements emerge. The values in action are not meant to be criteria or requirements for network members, but instead help describe how we will achieve our mission and vision and help anchor and guide our work.
- Catch and Handle with Honor
- Community-Based Fisheries
- Eating with the Ecosystem
- Equitable Seafood Systems
- Fair Access
- Fair Pricing
- Holistic Fisheries Management
- Honoring Our Ecosystems
- Learning Through Exchange
- Traceable and Simple Supply Chains
How does Tide to Table Seafood implement these values?
