About Red's Best
Red's Best deals directly with over 1,000 small independent commercial fishermen. The catches are all aggregated at our facility on the Boston Fish Pier where we process, pack and ship all over the world.
We are committed to sustaining the livelihoods of the fishermen we work for but also to try and keep as much of the local fish in the community. We have a variety of retail options such as our year-round location inside the Boston Public Market and a number of local farmer's markets in an attempt to raise awareness about local seafood.
Seafood Offered
, Oysters, Clams, Mussels, Lobster, Monkfish, Mackerel, Pollock, Scallops, Tuna, Flounder, Haddock, Hake, Atlantic Cod, Halibut, Redfish, Scup, Cusk, Dogfish, Skate, Black Sea Bass, Striped Bass, Bluefish, Swordfish. Whiting, Sea Urchin, Crab16
Locations
1,000
Number of Fishermen Sourced From
20
Years in Business
What are the Local Catch Values in Action?
Our “values in action” reflect how members of our network implement our core values in practice. Through the intentional work of LCN and applying the core values, these elements emerge. The values in action are not meant to be criteria or requirements for network members, but instead help describe how we will achieve our mission and vision and help anchor and guide our work.
- Catch and Handle with Honor
- Community-Based Fisheries
- Eating with the Ecosystem
- Equitable Seafood Systems
- Fair Access
- Fair Pricing
- Holistic Fisheries Management
- Honoring Our Ecosystems
- Learning Through Exchange
- Traceable and Simple Supply Chains
How does Red's Best implement these values?
