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About Kenai-Red Fish Company

Kenai-Red Fish Company (KRFC) is a Community Supported Fishery (CSF) that proudly delivers high quality, wild-caught and sustainably harvested Alaskan seafood to consumers in select markets in the U.S. We are grateful to be part of the vibrant CSF movement that supports small-boat fishing families, follows responsible fishing practices and offers a clear and direct supply chain to ensure that consumers are not only getting the highest quality product available anywhere but know exactly where their seafood comes from. By purchasing a share from us, your next dinner is direct from the boat to your table.

Our vision is to bring our seafood to the tables of those who care about:
- a direct relationship with their fisherman
- healthy eating
- sustainable fishery practices
- support of a family owned small scale business
- the origin’s and handling of what they eat

Clint Benson and Allison Jones are a father-daughter duo who founded KRFC in 2013. The company has experienced tremendous growth over the past few years; we sincerely thank our loyal customers who have supported us at farmers’ markets, bought shares as CSF members, coordinated a Get Wild Fish Club, or purchased from our retail partners. While the company’s roots are in Portland, we now own and operate a processing plant in Ninilchik, Alaska, on the majestic Cook Inlet, where we are proud to be part of the local community.

While Clint is up in Alaska, individuals and families are able to reserve a share of the catch. We offering 1-2 per year home delivery or monthly pick up options.


Location Options
  • Community Supported Fishery/Seafood Box
  • Fishermen/Farmers Market
Purchasing Options
  • One-time Purchase
  • Subscription
Delivery Options
  • In-Person Pick-Up
  • Local Delivery
  • Shipping Available
Ownership
  • Female

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Seafood Offered

Halibut, Pacific cod, Salmon, Shrimp, Whitefish

9

Locations

8

Number of Fishermen Sourced From

11

Years in Business

The value statements outlined below aim to create a higher level of accountability and trust, both internally within the network and externally to the public, in order to advance the movement of Community Supported Fisheries (CSF) and like-minded community-based seafood operations.

  • Community-Based Fisheries
  • Fair Access
  • Fair Price
  • Eating with the Ecosystem
  • Traceable and Simple Supply Chains
  • Catch and Handle with Honor
  • Community and Ecosystem Based Fisheries Management
  • Honoring the Ocean
  • Creativity and Collaboration

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