Family owned, Hudson Fish offers the finest troll-caught Wild King Salmon, California Halibut, Albacore Tuna and Dungeness Crabs direct to the public via three local Farmers' Markets. The fish are handled with extreme care, bled, gilled and gutted immediately after being caught. After cleaning the fish are refrigerated and stored at 32° F until the boat returns to port.
Our fish are caught with hook & line and traps, never with nets. This assures the best quality (no bruising from netting, the fish get to the boat alive), and also no impact on non-target species or the ocean floor.
Yvette and Mike Hudson are directly involved in a multitude of issues regarding the sustainability and restoration of our Salmon Runs as Directors on the Board of the Small Boat Commercial Salmon Fishermen's Association, and also work diligently through a network of environmental organizations for the future of our oceans. Please visit our "Links" page for more information on the challenges our oceans face in these modern times.