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About Haworth Fish

Art, David, and Nick Haworth are 3 generations of tuna fisherman based out of San Diego, California. The Haworth family started fishing tuna in 1955 and continue to fish today with a fleet of 6 commercial boats. The fleet consists of the Pacific Horizon, Gutsy Lady, Sea Haven, Kaylee H, Elizabeth H, and Tiffany H. Haworth Fish started out of the Covid-19 pandemic when restaurants we're closing down. In order to move our catch we began delivering to locals and selling our catch to the public.


Location Options
  • Dock Pick-up
  • Fishermen/Farmers Market
Purchasing Options
  • One-time Purchase
Delivery Options
  • In-Person Pick-Up
  • Local Delivery
Ownership
  • Fishing-Family

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Seafood Offered

Black cod, Halibut, Opah, Rock crab, Shark, Spiny lobster, Swordfish, Tuna, Wahoo, White seabass, Yellowtail, Mahi Mahi, Mongchong

6

Locations

10

Number of Fishermen Sourced From

1

Years in Business

The value statements outlined below aim to create a higher level of accountability and trust, both internally within the network and externally to the public, in order to advance the movement of Community Supported Fisheries (CSF) and like-minded community-based seafood operations.

  • Community-Based Fisheries
  • Fair Access
  • Fair Price
  • Eating with the Ecosystem
  • Traceable and Simple Supply Chains
  • Catch and Handle with Honor
  • Community and Ecosystem Based Fisheries Management
  • Honoring the Ocean
  • Creativity and Collaboration

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We focused on catching fish and selling directly to the public at the best price possible. We also support as many local fisherman in San Diego as we can, that way people know exactly where their fish came from.