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About Catch 49

Catch 49 provides Alaskans with delicious high-quality wild seafood responsibly-harvested by Alaska's small boat fishermen and delivered to areas stretching from Homer to Fairbanks. We strive to have your catch processed and handled by independent, family-run processors.

We work with local fishermen and businesses' to curate seasonal seafood offerings while helping stewardship-minded fishermen get a better price for their catch. Profits are also invested in Alaska Marine Conservation Council's efforts to ensure our vibrant fisheries remain healthy for generations to come.

Our selections are tailored to Alaskans’ big appetite for seafood: we sell larger volumes of custom-processed seafood that is frozen, vacuum-sealed and ready for your freezer. Based on a Community Supported Fishery model, we’ve been using our connections across coastal Alaska and deep knowledge of fisheries to bring Alaskans trusted seafood since 2010.


Location Options
  • Community Supported Fishery/Seafood Box
  • Retail Outlet
Purchasing Options
  • One-time Purchase
Delivery Options
  • In-Person Pick-Up

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Seafood Offered

Black cod, Dungeness crab, Geoduck, Halibut, King crab, Octopus, Pacific cod, Prawns, Rockfish, Salmon, Seaweed, Shrimp, Snow crab, Smoked herring

2

Locations

15

Number of Fishermen Sourced From

14

Years in Business

The value statements outlined below aim to create a higher level of accountability and trust, both internally within the network and externally to the public, in order to advance the movement of Community Supported Fisheries (CSF) and like-minded community-based seafood operations.

  • Community-Based Fisheries
  • Fair Access
  • Fair Price
  • Eating with the Ecosystem
  • Traceable and Simple Supply Chains
  • Catch and Handle with Honor
  • Community and Ecosystem Based Fisheries Management
  • Honoring the Ocean
  • Creativity and Collaboration

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Catch 49 has passion and purpose. We are committed to supporting local, in-state fishers & processors, and serving as a conduit in providing local, sustainable seafood to fellow Alaskans who share our values for maintaining a healthy marine ecosystem. We value the significance of seafood in the lifestyles and livelihoods of all Alaskans.