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About Brooks Dockside Seafood

The real-life world of commercial fishing is the setting for your next get-a-way adventure to Brooks Dockside. Whether you’re stopping by for a bite to eat at the food truck, shopping for wild-caught fresh seafood in our Market, or just want to see for yourself what goes on when a real long-line fishing boat arrives back from the Gulf, unloading fresh fish before going to market.

In our Retail Market, we offer a variety of fresh wild-caught seafood, including Red Grouper and Snapper, which we catch. We also offer Stone Crab, Scallops and Key West Pink Shrimp. Our fresh Cedar Key Clams arrive every Thursday. We offer house-made Smoked Fish Spreads, Glen’s Dockside Salsa, and if you’re feeling a little adventurous, try our Bottarga! In our retail reach-ins, we offer Catfish, Swordfish, Yellowfin Tuna, King Crab, Snow Crab, and more - all wild-caught.

At Brooks Dockside, we serve a variety of Gulf wild-caught seafood directly off our boats, which we unload on our docks and come directly into our food truck. Doesn’t get any fresher than that! We serve Grouper sandwiches - your choice of Fried, Grilled, or Blackened - Shrimp Baskets, Crab Cake Sandwiches, Deviled Crab Rolls and more!

Follow us on Facebook for our Weekly Specials and Visit us at brooksdockside.com to learn more!


Location Options
  • Wholesale
  • Dock Pick-up
  • Fishermen/Farmers Market
  • Retail Outlet
Purchasing Options
  • One-time Purchase
Delivery Options
  • In-Person Pick-Up
  • Local Delivery
Ownership
  • Fishing-Family

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Seafood Offered

American lobster, Cobia, Dungeness crab, Flounder, Grouper, Hard clams, King crab, Mackerel, Octopus, Oysters, Pompano, Salmon, Scallops, Sheepshead, Shrimp, Snapper, Snow crab, Soft-shell clams, Spiny lobster, Squid, Stone crab, Tilefish, Triggerfish, Tuna, Wahoo, Crawfish

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Locations

The value statements outlined below aim to create a higher level of accountability and trust, both internally within the network and externally to the public, in order to advance the movement of Community Supported Fisheries (CSF) and like-minded community-based seafood operations.

  • Community-Based Fisheries
  • Fair Access
  • Fair Price
  • Eating with the Ecosystem
  • Traceable and Simple Supply Chains
  • Catch and Handle with Honor
  • Community and Ecosystem Based Fisheries Management
  • Honoring the Ocean
  • Creativity and Collaboration

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